After several years learning how to roast and brew great coffee, they launched the nation’s first exclusively organic, heirloom coffee company. They named it “Urth Caffé” because Urth is an old Welsh root spelling of Earth and Caffé is Italian for coffee. They wanted a name that embodied the natural richness of the earth and delicious organic, heirloom coffee. They were also importing and hand blending fine organic teas, so “Exclusively Organic Coffees & Fine Teas” was added to Urth Caffé’s logo. Shallom and Jilla were indeed pioneers of the “organic food revolution.” –Urth Caffe
This Urth Caffé was situated in the Arts District of Downtown LA. As a farm to table cafe that is popular for brunch, the ingredients used were very fresh and the portions were generous. We very shocked at how bright and big the tomatoes were. We went around 10 AM and already there was a long line of people waiting to get in.
Go around the corner and you will see the entrance.
There is a wall full of different teas one can enjoy.
The desserts looked so good.
Urth Caffe is known for its coffee!
Caprese Sandwich ($12.75)
Smoked Salmon Plate ($13.95)
Soup de Jour ($5.95)
Moroccan Tea Latte ($4.50) Medium
The Smoked Salmon Plate comes with a bagel. It was soooooo good and most importantly, FRESH!
The Moroccan Tea Latte paired nicely with the whole meal. It was light and refreshing so we saved it to drink at the end!